Wine goes Tech - from robots to AI, from vineyard to shelf
PROGRAMM

Welcoming the Congress Participants

Part I: The Wine World in Tech Times

How Tech is Changing the Industry

What Can AI Do – And What Can’t It?

Technology in Wine Business: The Status Quo

Coffee Break

Part II: Microchips in the Vineyard, Robots in the Cellar – Wine Production Goes Tech

With NASA-Technology to More Sustainability

AI Cuts The Vines: How Technology Helps to Replace Manual Labour in the Vineyard

Best Tech Practice: How Companies
Benefit From Intelligent Technology

• The Robot Cellar

• Big Cooperative, Big Data

Conference Break, Business Lunch

Part III: Digital Sommeliers and Virtual Reality Retail – The Wine Market Goes Tech

ChatGPT’s First Wine: How to Cuvee With Technology (incl. Tasting)

AI & …

… the Supply Chain: AI – the path to smoothening the bullwhip effect?

… the Customer Journey: How to use AI and Personalisation to Sell More Wine

Trends in New Technology

Wine & …

… the Metaverse: A Virtual Stroll through Vinophila.com

… NFT: A Genuine Revenue Stream or Just Hype?

A New Sense of Technology

The Customized Wine via AI

 

Wine Recommendation 3.0: AI or Human?

Conference ends

Meininger Award "Excellence in wine & spirit"

 
 

You can download the complete programme here.

 

The organiser reserves the right to make changes to the
programme and speakers for urgent reasons.

 

CLICK HERE FOR REGISTRATION 

 

The conference will be held exclusively in English, but don't worry - there will be a simultaneous interpreter on site to translate into German.